BA 111 - Introduction to Practical Accounting I

This course covers the fundamental principles of double-entry accounting, use of the general journal and general ledger, simple financial statements, the accounting cycle, control of cash, and an introduction to payroll accounting, purchases and sales.

Course Outcomes:  

  1. Demonstrate the basics of double-entry accounting.

  2. Explain debits and credits.

  3. Explain the accounting cycle.

  4. Create and maintain financial statements.

  5. Describe how double-entry accounting, debits/credits, the accounting cycle, and financial statements relate to small service businesses.

 

Credit Unit 1 Syllabus (Google Doc) 

Credit Unit 2 Syllabus (Google Doc) 

Credit Unit 3 Syllabus (Google Doc) 

Credit Unit 4 Syllabus (Google Doc)

 

Course Citations (Google Doc)