Not much, I'm afraid. That's why, I'm here. I know how to sear a tuna and grill the perfect steak, but when it comes to business I'm pretty clueless. I guess what I know is that I want to cook exquisite food, and I want my customers to come enjoy that food.

What do you know about business?

Who will your customers be?

What do you know about your competition?

Where will you be located?

Ok, I think we have enough info to get started